Why Narkel Naru and Namkeen are Special This Vijayadashami

Author: Deepraj | 2025-10-01

If nostalgia, tradition, joy and sweetness could be blended altogether, we call it Durga Puja. Durga Puja is not just a festival, it’s a feeling, especially for foodies, as they don’t miss a chance to hop on their favourite sweets and snacks. The city of joy celebrates the homecoming of Maa Durga and the five days with Namkeen, Mishti and More. 

One of the days that is Vijayadashami has a ritual itself where people bid farewell to Maa Durga and play ‘Sindoor Khela’ while feeding each other Mishti; it is a ‘Bijoya’ ritual. People also visit their relatives’ houses for that ritual, where feeding and serving the guests with Mishti and Namkeen are a must. Here’s where Prabhuji sweets steps in, bringing joy with its wide range of Mishti and snacks.

Prabhuji-Narkel-Naru-in-Dashami

The Charm of Narkel Naru

On Durga Puja, a Bengali household is incomplete without Narkel Naru, and for Vijayadashami, it’s a must. Made with coconut, jaggery or sugar, these little sweet balls simply carry a joy of tradition which is timeless. It was a ritual then, making the Narkel Narus at home; regardless of age, everyone in the family who sat together used to make it. However, the busy lives today have made it difficult, so many prefer to buy it. And if you are buying it, do buy the authentic narkel naru online from our official website.

Missing your grandmother’s recipe and the way she makes soft, fresh and love-filled Narkel Naru? Prabhuji exactly deliver that by following the traditional recipes. It does not act as a Bijoya Sweet but as a gesture of love and togetherness to your family, friends and guests.

Prabhuji Namkeen in Dasham

 

Why Does Namkeen Balance Sweetness?

Durga Puja is meant to be the sweetest, as the festival indulges in loads of sweets starting from sandesh, roshogolla, narus and laddus. After so much sweetness, your taste buds do crave something with a salty, spicy and crunchy taste. That is why you need Prabhuji Namkeen.

If it’s Bijoya and you want some namkeen to accompany the sweets, what can be better than Prabhuji’s Tok Jhaal Mishti Chanachur? A Bengali’s Bijoya adda is simply incomplete without a tangy, spicy and sweet turn of Tok Jhaal Mishti Chanachur. To set the proper puja mood, you can serve it with chai and enjoy it during a family adda too. For Vijayadashami, every ceremony involves relatives visiting your house for welcoming, and after the sindoor khela ritual, sweets and namkeen are exchanged among people. Tok jhaal mishti goes along with every one of them in its authentic taste.

Vijayadashami and the Ritual of Sharing

Vijayadashami is a day filled with overwhelming emotions as Durga Puja ends on that day, and people bid farewell to her. The departure of Maa Durga initiates strengthening bonds, along with bidding farewell. On the day, families visit each other, women play sindoor khela, and everyone exchanges sweets and snacks.

Bengalis’ favourite, Prabhuji Rosogolla, stands as a popular gift for Dashami, but you can also add narkel naru as well as namkeens, which would make it a good puja hamper. This flavourful mix of sweet and salty tastes stands symbolic too, which signifies the balance of life. 

Why Choose Prabhuji Sweets This Puja?

In the case of festive food, quality is the most important. We have a long-standing reputation for Prabhuji Sweets and namkeen as being pure and authentic. Be it Prabhuji Rosogolla, Tok Jhal Misti Chanachur or traditional laddus, each of the products comes with the same promise of freshness as well as a homemade flavour.

And with the Internet, it is easy and fast to purchase namkeen online or order namkeen for invitees. No stress, no queues; you have nothing but simple happiness brought to your door.

Conclusion

Vijayadashami and Durga Puja are all about fun, fellowship and being in love. And food fills this celebration out. Narkel naru is a nostalgic one. Namkeen adds a touch of spiciness to the sweetness. They combine to form the ideal of feasts.

This Vijayadashami, sweeten up your celebrations with Prabhuji Roshogolla and Narkel Naru, but spice it up with Tok Jhal Misti Chanachur. And since festivals are not only about rituals but also tastes, which last long after the lights are dimmed and the dhak turns off.

FAQs:

Q. What is the Significance of Vijayadasahami?

Vijayadashami has many stories, but the triumph of good over evil is the main significance of this day. It is said that Lord Ram defeated Ravana on this day, as well as Maa Durga defeated Mahisasur on this day, both signifying the triumph of good over evil.

Q. What are the Ingredients Used in Narkel Naru? 

Narkel naru is one of the most homemade sweets during puja, made by elders. Prabhuji brings you the same authentic taste with Narkel Naru made by following traditional recipes. It is made with grated coconut, jaggery or sugar, cardamom powder and ghee.

Q. What Ingredients are Used to Make Prabhuji’s Rasgulla?

Prabhuji Rasgulla mainly consists of milk solids, sugar, and rosewater. It also includes water and flour to make doughs and the syrup.